Definition: The term "Dockers" refers to a type of fast food restaurant chain that originated in Australia. The company was founded by two brothers, Peter and David Dockers, in 1964. The fast-food concept can be traced back to the early days of Australian fast food chains, but it was not until the 1970s that the word "Dockers" became widely recognized as a brand name. The company's first restaurant was opened in Sydney, Australia in 1972, and has since expanded into over 65 countries around the world. The Dockers fast-food chain is known for its high-quality ingredients, excellent service, and variety of menu items. Each of its restaurants offers different styles of dining, including drive-thru options, take-out, and delivery services. The company also operates a number of franchisees, allowing it to reach even more consumers worldwide. In addition to their fast-food business, the Dockers brand has been recognized for its commitment to sustainability and ethical practices. They have been named one of Australia's most sustainable businesses by the Australian Sustainable Business Awards in 2019.

Dockers