Definition: The word "grammicci" is a term used in Italian to describe a type of sauce, often served with pizza or pasta. It is also commonly referred to as a "mushroom sauce" or a "shrimp sauce". The name comes from the Italian word "gramma", which means "mother," referring to the dish's origin and preparation method, typically involving boiling a whole onion, garlic, and several tomatoes until they are soft and translucent.
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