Definition: The word 'aconitine' refers to a chemical compound that has been isolated from the plant, Convolvulus arvensis. It was first described in 1754 by Thomas Simpson. Aconitine is an organic compound with two chains of carbon atoms bonded together and two hydrogen atoms attached at each end. Its structure is shown below: ``` C6H8O2 ``` The chemical formula for aconitine is C6H8O2, which means that there are six carbon atoms in one molecule, eight hydroxyl groups on the second carbon (two of these hydrogen atoms), and two oxygen atoms at each end. Aconitine can be classified as an ester, which means it has a double bond between its carbon atoms, as opposed to a single bond like a fatty acid or a ketone. In addition to its chemical properties, aconitine is also known for its potential use in the production of various pharmaceuticals and cosmetics. It is used as a preservative in food and drinks and can be extracted from plant extracts for other applications.
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