Definition: "Amylo" is a word found in the Greek New Testament (KJV). The English translation does not contain this term. However, you can find it in various translations or dictionaries that include the Greek and Hebrew words. The English term "amylo" roughly translates to "little branch." It refers to a small sapling or young tree that has just begun to develop its roots. The word is often used figuratively to describe the younger generation of Christians who are not yet mature in faith, but are growing spiritually and experiencing the gifts of the Spirit. For example, John 20:17-18 states, "and Jesus said unto them, Ye know that me and my father and my mother we crucify for you." This verse suggests that the young believers, like Jesus' family, have not yet been fully committed to following Christ in faith.

amylo

Definition: The word "amylo-" comes from Greek, but its precise meaning can vary widely depending on the context. It appears to refer to a type of sweet fruit which may not be known by name in English. In the New Testament, the term is used figuratively to describe Jesus' ministry as he sought to feed and heal the sick. The Hebrew word translated here is "amylo-" which can have different meanings depending on its context or use. Some interpretations could be: - To make a sweet drink or dish that is similar in taste to wine - To refer to the fruit, also called 'amyle', commonly used for fruit preservation and preservation of food, often served as a dessert or beverage The exact meaning will depend on the specific verse or passage where it appears. Please provide more context if possible for a clearer understanding.

amylo-

Definition: The word "amylocellulose" in Greek, or Latin, refers to a type of cellulose found within a variety of plants, especially in trees, fruits, nuts, and grains. In this context, 'amylocellulose' is most commonly used in the following sense: 1.

Amylocellulose (Glycolide):

This term typically describes a type of glycolide that is found in various types of plants, such as grasses, trees, and fruits. The amino groups are linked to each other by a single hydrogen bond. 2.

Amylocellulose (Polylactose):

Similarly to the 'amylocellulose' used for glucose, this term refers to a type of polyglucans found in plants. This glycosidic link forms with a second carbon linkage, forming a linear chain. The exact definition of "amylocellulose" can vary based on context, but it generally involves a complex chemical structure containing an amino group linked to each other by one or more hydrogen bonds, and usually consisting of linear chains of glucose sugar molecules. Understanding this term requires familiarity with the structure of these sugars and their functional role within different plant cell walls.

amylocellulose

Definition: The term "amyloclastic" in the Bible refers to a type of earth movement that occurs when magma, or molten rock, flows downhill from its source into a void or depression within the Earth's crust. This process can be caused by several factors, such as plate tectonics and earthquakes. Amylodactytes are small, fluid-filled cavities or "amyloclasts" that form on the surface of magma bodies deep in the Earth's mantle where it flows downhill. As these pools of molten rock become less dense than surrounding rocks, they rise up towards a higher pressure area known as an "amyloid hole." The flow can then carry magma and other materials further downhill into deeper depressions. The term is also used to describe the movement of liquid lava or molten rock, especially on the surface of volcanoes, where it may flow down from its source. It suggests that the earth's crust is in a state of motion due to the movement of molten material, which can be seen as "amyloclastic."

amyloclastic

Definition: The English translation to "amylocoagulase" in the King James Version (KJV) is "amyloid pepticase." Definition: - Amyloid Pepticase, also known as Amyloid A, is a type of digestive enzyme found in the human stomach and small intestine. It acts as an initiator of peptide glycosylation processes that are involved in the formation of amyloid fibrils, which are proteins containing chains of amino acids that are often associated with Alzheimer's disease and certain forms of cancer. - Amylocoagulase (AM) is a family of enzymes that participate in several biological functions including protein denaturation and the production of amyloid fibrils. The enzyme is present in many tissues, especially those found in the small intestine. - Amylocoagulase is important for various physiological processes such as digestion, absorption, and the formation of digestive byproducts. Inflammation or inflammation associated with certain conditions can lead to the accumulation of amylocoagulase, which may be responsible for a range of symptoms related to these diseases.

amylocoagulase

Definition: The word "amylodextrin" refers to a sugar found in certain fruits such as bananas, apples, and cherries, which can also be found in some dairy products like milk and cheese. Here's a brief explanation: - Amylodextrin: Amylodextrin is the main component of amylase. This enzyme breaks down carbohydrates into simpler sugars that are absorbed by the body quickly. - Definition: Amylodextrin is a type of sugar found in some fruit and dairy products, as well as in certain vegetables like apples or bananas. The word "amylodextrin" has a rich history in medicine and food science. It was first described in ancient texts such as the works of Chinese pharmacologist Linus Pauling, who believed it to be derived from plant starch. Later on, the term was used in the Bible to describe the type of sugar found in many types of fruit. The word "amylodextrin" is also commonly used in food science and nutrition research for its potential use in diabetic diets or as a precursor to amylase, which enzymes are used in the digestive system to break down carbohydrates. In general, amylodextrin has several health benefits, including being rich in fiber, making it digestible by the body. It also plays an important role in maintaining blood sugar levels and preventing diabetes. -

amylodextrin

Definition: The term "Amylodyspepsia" refers to a condition in which bile cannot be properly produced due to abnormalities in its production or function within the body, commonly affecting both children and adults. The exact cause and severity can vary widely depending on the individual's genetic makeup, hormonal status, underlying medical conditions, or lifestyle choices. The specific symptoms of Amylodyspepsia can include frequent urination, feeling full more frequently than usual, bloating, abdominal pain, and difficulty eating or digesting certain foods. This condition is typically diagnosed through clinical examination and urine tests to determine if the bile production has been disrupted. Amidst these symptoms, it's important to note that lifestyle modifications, such as avoiding heavy meals during the day, maintaining a healthy diet high in fiber, and regular exercise, can significantly improve overall health and alleviate some of the symptoms associated with Amylodyspepsia. Additionally, speaking to a healthcare provider may be necessary for tailored treatment based on individual needs. It's essential to consult a healthcare professional or medical specialist who is familiar with the specific conditions leading to Amylodyspepsia as they can provide personalized advice and guidance regarding dietary adjustments, medication options, and lifestyle modifications that could help manage the condition effectively.

amylodyspepsia

Definition: The term "amylogen" appears in the Hebrew Bible, specifically in Deuteronomy 32:4, where it refers to a "branch that grows in the land." This verb comes from the Greek words "amnōlēn," which is a root meaning "branch" or "root" and "aolēn," which means "to grow." The precise definition of "amylogen" can be quite complex, but it's generally understood to mean that something grows on the surface or bottom of a large branch. This growth might be due to soil conditions, water availability, or natural factors affecting the plant. It could also refer to the root system of an entire tree, where the trunk is at its deepest point and branches are growing from this point. In Deuteronomy 32:4, the phrase "amylogen" appears alongside other verses discussing various types of growth (for example, in 1 Samuel 6:5), which could suggest that there may be some connection between the growth of a branch on the surface and its role in contributing to larger plant growth. In the Bible context, the term is often associated with a particular type or stage of tree growth. It's not clear if this word had a specific meaning throughout all historical periods or is used specifically for Deuteronomy 32:4.

amylogen

Definition: The word "amylogenesis" comes from the Greek phrase "amylogena," which means "to be born." It seems to originate from a Greek word related to childbirth, but it's not clear if this was a common term or not in ancient Hebrew or Greek. In Jewish literature and biblical texts, the term "amylogenesis" is often used to describe the process of birth. During this time, a woman gives birth to her first child, usually through childbirth rather than natural conception. The biblical text refers to it as "the father's life," implying that it was primarily performed by men in patriarchal societies. However, there are various theories on how and when the term "amylogenesis" came into use in Hebrew scriptures, including an idea related to a specific woman named Lachish, who had a child through childbirth.

amylogenesis

Definition: "Amygologenic" in English has a religious context associated with the New Testament. It refers to something that is "a mixture or combination" of two or more things, often used to describe a group or community or belief system, as though it had been mixed together without proper separation. In the Bible, this word was used metaphorically and figuratively by Jesus Christ himself. He described his own teachings and practices as "amygologenic", meaning that they were not separate but combined under one authority (Mark 4:13), or like a mixture of two or more spiritual or religious groups working together for the common good. The Hebrew word "amyg" means "two parts, two halves," which is used metaphorically to describe a group or community. The Greek word "logenesis" means "to combine" in its general sense of mixing, but it can also refer to something that is mixed with another substance (Mark 4:13), thus making the phrase "amygologenic" a figurative way of saying something like a mixture. For instance, Jesus often referred to himself and his teachings as being combined under one authority or group. This metaphorical use of "amygologenic" is also seen in the Old Testament, where it's used to describe a community or religious movement that had become too complex for separation but still maintained unity (Ezekiel 17:6).

amylogenic