Definition: The word "Eds6" in the Bible refers to a specific type of leavening agent commonly used in bread-making. It's made from salt, baking soda, and water (often referred to as leavened dough) for its ability to cause yeast to become active, releasing carbon dioxide gas which gives the bread a nice light crusty texture. This method is known by its Hebrew name "Erdit" (literally meaning "baking with yeast").
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